Photos for Purchase
Any photo on this site is purchasable for private or commercial use. Please contact me for pricing and purchase or licensing.-
Recent Posts
Recent Comments
- Michael Cudahy on The Docsconz Top 25 Restaurant Meals of 2018
- Robert Brown on The Legacy of elBulli
- Rafa Costa e Silva recebe chefs estrangeiros premiados ao longo de 2017: série começa no sábado com o peruano Virgílio Martinez - Viagem com Farofa on Boragó – Tasting Chile’s Ancient Roots With A New Vision
- suzanne carreker-voigt on Game On at La Buena Vida in Madrid
- docsconz on A Taste of Northern Spain – Part 6: A Fabulous Finish – Navarra, La Rioja and Madrid
Tags
- Aki Kamozawa
- Albert Adriá
- Aldea
- Alex Talbot
- Andoni Luis Aduriz
- Barcelona
- Bocuse D'Or
- Brooklyn
- cocktails
- Corton
- Danny Meyer
- elBulli
- Eleven Madison Park
- Ferran Adria
- George Mendes
- Gerry Dawes
- Grant Achatz
- Ideas in Food
- Johnny Iuzzini
- John Shields
- Jose Andres
- Lyon
- Madrid
- Madrid Fusión
- Michael Laiskonis
- New Orleans
- noma
- NYC
- NYC Restaurants
- Paco Morales
- Rene Redzepi
- restaurants
- Saratoga Farmers Market
- Scott Boswell
- Sean Brock
- Shola Olunloyo
- Slow Food
- Slow Food Saratoga Region
- Spain
- Spanish restaurants
- Starchefs
- Starchefs ICC
- Starchefs International Chefs Congress
- Taste of the Week
- Thomas Keller
@docsconz
Categories
- Albany Wine and Dine For the Arts
- Amaris Galea-Orbe
- Amy Persons
- Andrew Sconzo
- Architecture
- Arizona
- Art
- At the Market
- BeNeLux
- Big Apple BBQ
- Big Green Egg
- Bistronomic
- Bocuse D'Or
- Books
- Boston
- Boutique
- Brazil
- Bruce Sconzo
- California
- Cheese
- Chef Challenge
- Chef Sache
- Chicago
- Chile
- ChowderFest
- Cocktails & Libations
- Coffee
- Cook It Raw
- Cooking
- Culinary Blogs
- Culinary Personalities
- Culinary Shopping
- Current Affairs
- CVap
- Dartmouth
- Events
- Family
- Fermentation
- Film
- Fine Dining
- Florida
- Flowers
- Food and Drink
- Food Events
- Food Lit
- France
- From Our Garden
- Fundraising
- Germany
- Great Britain
- Health
- Holidays
- Hotels
- Identitá Golose
- Imbibe & Inspire
- Ireland & Scotland
- Italy
- James Beard Awards
- Japan
- Las Vegas
- Litfest
- LJ Sconzo
- Lucas Sconzo
- Madrid Fusión
- Maryland
- Meatopia
- Mesamerica
- Mexico
- Michael Talalaev
- Montreal
- Music
- Musings
- New England
- New Jersey
- New Orleans
- New York City
- On the Farm
- Pacific Northwest
- Pastry
- Peru
- Philadelphia
- Photo Posts
- Places
- pranks
- Q&A's
- Rascal + Thorn
- Recipes
- Regional
- Restaurants
- Retro Photos
- Robert Brown
- Rocco Verrigni
- Rocky Merchant
- Roots Action
- Sara Gardener
- Sarah
- Saratoga Food and Wine Festival
- Scandinavia
- Science
- Slow Food
- Southern Food & Cooking
- Spain
- Sports
- Starchefs
- Switzerland
- Taste of the Week
- Television
- TGRWT
- The Heartland
- The Southern USA
- Top Restaurant Meals
- Top Tastes
- Traditional Ethnic
- Travel
- Travel With Doc
- Turkey
- Upstate NY
- Video
- Virginia
- Washington, D.C.
- Web/Tech
- Weblogs
- Wine
Culinary Blogs & Websites
- Adventurismo
- Alegria in Mexico
- Alinea Restaurant
- Aroma Cucina
- chadzilla
- Chuck Eats
- Cookcooning – Stéphanie Biteau
- Curious Cook
- Dining & Wine – New York Times
- EatFoo.com – Group Foo(d) Blog.
- Eating Las Vegas
- el Bulli
- Food Curated
- food for thought – a miami food blog
- Fussy Little Blog
- Gerry Dawes
- High End Food
- http://www.studiokitchen.com/_blog/Studio_Kitchen
- Hudson and Saratoga Local Foods
- humbling attempts at creativity
- IDEAS IN FOOD
- John Talbott's Paris
- JOHNNY IUZZINI
- Kayahara
- Khymos
- Leslie Parke
- Lisa Abend – Writer, and author of The Sorcerer's Apprentices
- Lucy's Kitchen Notebook
- McDuff's Food & Wine Trail
- Mexico Cooks!
- Michael Laiskonis
- My Sweet Addictions
- official blog of elements restaurant | elements, the blog.
- Over a Tuscan Stove
- Passport to Eat
- PAUL LIEBRANDT
- playing with fire and water
- pocketfork
- Rachel Laudan: A Historian’s Take on Food and Food Politics
- Rancho Gordo: Experiments from my mostly New World kitchen and gardens
- Restaurant noma
- Seventy Per Cent
- Slow Food Saratoga Region
- Slow Food USA
- Spamwise
- Starchefs
- Sternfresser
- Steve Barnes – Albany NY Restaurants and Dining Blog – Table Hopping
- Tasty Travails
- The Chowfather
- The Dairy Show
- The eGullet Society for Culinary Arts and Letters
- The People Who Feed Us
- The Quenelle
- The Rambling Epicure
- The Spanish Hipster
- the ulterior epicure
- The Wine Camp Blog –
- This Guy's Food Blog
- TOMOSTYLE
- Very Good Food
- wolvesmouth
Copyright
Text and Photos © Docsconz, LLC. All rights reserved.
Tag Archives: Vanguardist restaurants
Enjoying Disfrutar
The legendary elBulli has passed into history. It is almost four years since the last meal was served there. With elBulli gone, its Vanguardist style of cooking has become largely overshadowed by the New Naturalism movement led by Rene Redzepi […]
Posted in Cocktails & Libations, Culinary Personalities, Fine Dining, Food and Drink, Pastry, Restaurants, Science, Slow Food, Spain, Top Restaurant Meals, Top Tastes, Travel, Wine
|
Tagged Albert Adriá, Barcelona, Cadaques, Compartir, Disfrutar, Eduard Xatruch, elBulli, Ferran Adria, Mateu Casañas, Oriol Castro, Salvador Dali, Vanguardist restaurants
|
Leave a comment
Spain and the New York Table
Back in 2006, Spain was riding high in the gastronomic world. elBulli was at its peak and Spanish restaurants in Spain were the darlings of the culinary cognoscenti. It was a golden age for Spanish cuisine. The culmination of this […]
Posted in California, Cocktails & Libations, Culinary Personalities, Family, Food and Drink, Musings, New York City, Restaurants, Slow Food, Spain, Top Tastes, Traditional Ethnic, Wine
|
Tagged Aldea, Alexandra Raij, Andy Nusser, Andy Pforzheimer, Anthony Sasso, Barcelona Wine Bar, Boqueria, Casa Mono, Coqueta, Curaté, Dani Garcia, David Santos, Diego Moya, El Colmado, El Quinto Pino, Felix Meana, Ferran Adria, George Mendes, Jaleo, Jamie Bissonette, Jamón Iberico de Bellota, Jesus Nuñez, Jose Andres, Katie Button, Ken Oringer, La Vara, Louro, Manzanilla, Marc Vidal, Mario Batali, Michael Chiarello, Miguel Sanchez Romera, porron, Seamus Mullen, Spain, Spain and the World Table, tapas, Tertulia, Toro, Txikito, Vanguardist restaurants, Worlds of Flavors, Wylie Dufresne
|
3 Comments
Paco Morales – A New Honeymoon
Having lunch at elBulli with our children was an unparalleled way to celebrate our marriage of 25 years, but this anniversary called for us to take a little time for ourselves. We took a drive down from Barcelona to Bocairent […]
Posted in Cocktails & Libations, Culinary Personalities, Family, Flowers, Food and Drink, Restaurants, Slow Food, Spain, Top Restaurant Meals, Travel, Wine
|
Tagged Andoni Luis Aduriz, anniversary celebrations, Bocairent, Bulldog Gin, Dan Barber, elBulli, gin and tonics, Gin Mare, Honeymoon destinations, Hotel Ferrero, Mugaritz, Paco Morales, Predicador wines, Vanguardist restaurants
|
3 Comments
Falai High
Iacopo Falai's food is beautiful. Take my word for it. Unfortunately, that is all that I can offer visually, because the lighting was such in this small, funkily elegant Lower East Side restaurant that I did not even bother […]
Posted in Food and Drink, New York City, Restaurants
|
Tagged bistronomics, chicken livers, Falai, Iacopo Falai, Lower East Side Restaurants, Menu Tradizione, Vanguardist restaurants
|
4 Comments