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Tag Archives: Tailor
A Birthday Dinner at Empellón Cocina
When we were seated for our 8PM reservation, my first thought was, “I hope I didn’t make a big mistake.” The room was very dark, the restaurant was mobbed and the noise loud. The environment wasn’t quite what I had […]
Posted in Bistronomic, Cheese, Cocktails & Libations, Culinary Personalities, Fine Dining, Food and Drink, Mexico, New York City, Pastry, Slow Food, Traditional Ethnic, Travel
Tagged Alex Stupak, chicharrones, chilhaucle negro, dulce, El Mayor Blanco, Empellón Cocina, Empellón Tacqueria, guacamole, Hecho en Humo, Lauren Resler, Mexican Modernism, modern Mexican cooking, mole, mole negro, mole poblano, Pueblo Viejo Reposado, Sam Mason, Tailor, tetilla cheee, The Rooster's Claw, WD-50
4 Comments
Retro Photo – WD-50 2005
Chefs Wylie Dufresne and Sam Mason playing in the kitchen of WD-50 on December 11th, 2005. WD-50 is still going strong with Pastry Chef Alex Stupac having replacied Sam, who went on to do savories and sweets at his own […]
Posted in Culinary Personalities, New York City, Retro Photos
Tagged Alex Stupac, Sam Mason, Tailor, WD-50, Wylie Dufresne
3 Comments
A Lovely Evening in NYC
This past Saturday my wife and I drove down to NYC to take advantage of a package that we bought at a charity auction to benefit the Adirondack Theater Festival, a great summer festival centered in Glens Falls, N.Y. The […]
Posted in Food and Drink, New York City, Restaurants, Travel
Tagged Le Bernardin, Tailor, Will Ferrell
2 Comments
Taste of the week – March 8-14th, 2009
This was a week of quality over quantity. I really only had two days this week that contained worthy possibilities for this award, but on those two days, there were plenty of outstanding candidates. The first day was that of […]
Posted in Food and Drink, New York City, Restaurants, Taste of the Week
Tagged Chez Sophie, Eric Ripert, Le Bernardin, Michael Laiskonis, Tailor
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