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- Husk – A Look Behind The Scenes | on Husk – A New Taste of the Old South
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Tag Archives: Sean Brock
Husk – A Look Behind The Scenes
After a fabulous meal at Husk this past October, I and my friend, Chef Jeremiah Bullfrog, who had been dining there that evening with his family, had the pleasure of a behind the scenes tour of the restaurant with Husk [...]
Posted in Cook It Raw, Cooking, Culinary Personalities, Fine Dining, Food and Drink, Photo Posts, Regional, Restaurants, Slow Food, Southern Food & Cooking, The Southern USA, Travel
Tagged Charleston South Carolina, Dan Latimer, Husk, Jeremiah Bullfrog, Sean Brock, Spike Gjerde, Woodberry Kitchen
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Husk – A New Taste of the Old South
The last time I had been in Charleston, Husk was a gleam in Sean Brock’s eye. He knew where and what it was going to be and when he spoke about it it was with great excitement. Chef Brock made [...]
Posted in Cocktails & Libations, Cook It Raw, Culinary Personalities, Fine Dining, Food and Drink, Pastry, Regional, Restaurants, Slow Food, Southern Food & Cooking, The Southern USA, Top Restaurant Meals, Travel, Wine
Tagged Charleston, Charleston South Carolina, Husk, Low Country, Matt Tunstall, McCrady's, new Southern, Sean Brock, South Carolina, Southern cooking
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The Docsconz Five Most Memorable Food Related Non Dining Moments of 2013 – No. 5
Cook It Raw – From a panel discussion at the NY Public Library featuring David Chang, Massimo Bottura, Daniel Patterson, Alessandro Porcelli and Lisa Abend to a cab ride with Patterson, Porcelli and Bottura to Ma Peche to the very [...]
StarChefs ICC 2012: Sean Brock, Linton Hopkins: Sons of the South and The Carolina Rice Kitchen
In a presentation titled “Sons of the South,” Sean Brock and Linton Hopkins put on a great show for the 7th Annual Starchefs ICC. On Day 1, they united to present their take on the Southern Culinary Revival that is [...]
Posted in Cooking, Culinary Personalities, Food and Drink, LJ Sconzo, New York City, Regional, Slow Food, Starchefs, The Southern USA
Tagged Carolina Gold Rice Foundation, Exploring the Pantry of the Carolina Rice Kitchen, Hoppin' John, Linton Hopkins, Sean Brock, Sons of the South, Starchefs, Starchefs ICC, StarChefs ICC 2012, Starchefs International Chefs Congress
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StarChefs ICC 2012 – Day 1 Overview
It has become impossible for me to cover the StarChefs ICC by myself. The event has grown and has an awful lot going on. Even with the return of Sarah Gardener, my son L.J. Sconzo and the addition of my [...]
Posted in Cocktails & Libations, Culinary Personalities, Food and Drink, LJ Sconzo, Lucas Sconzo, New York City, Pastry, Rocky Merchant, Sara Gardener, Starchefs
Tagged Adam Evans, Anthony Masters, Daniel Johnnes, Don Lee, Emily Wines, Francisco Migoya, Hooni Kim, ICC 2012, Jason Bond, Josean Martinez Alija, Joshua Russ Tupper, Kindai tuna, Linton Hopkins, Masaharu Morimoto, Mathias Dahlgren, Michael Laiskonis, Niki Russ Federman, Olivier Flosse, Penny De Los Santos, Plinio Sandalio, Russ & Daughters, Seamus Mullen, Sean Brock, Starchefs, StarChefs ICC 2012 Day One, Starchefs International Chefs Congress, Virgilio Martinez
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Wet and Wild – Meatopia 2012
The clouds strode up menacingly over the Manhattan skyline. I had just arrived with my son and my brother a half hour after the main doors opened. I drove down from Saratoga with my son after having attended the Saratoga [...]
Posted in Culinary Personalities, Family, Food and Drink, Food Events, LJ Sconzo, Meatopia, New York City, Photo Posts, Sara Gardener, Slow Food, Top Tastes, Travel
Tagged aaron Franklin, Adam Perry Lang, Andy Little, Anthony Goncalves, April Bloomfield, Hemant Mathur, Jeri's Splendid Ice Creams, Jonathon Sawyer, Josh Ozersky, Kris Yenbamroong, Meatopia, Men Who Dine, NYC food events, Pat LaFrieda, Peter Francis Battaglia, Randall's Island, Rodney Scott, Sean Brock, Steve Plotnicki, Takashi Inoue, The Fatback Collective, Tina Wong, Zachary Pelaccio
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