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Tag Archives: sea urchin
Aqui Está Coco Means Here is Great Seafood
By the time we left Rancho Doña Maria to drive back to our hotel in Santiago I really didn’t want to think about more food, let alone eat it. We had already had a wonderful seafood breakfast at the Mercado [...]
Bringing the Sea to Mexico City – Part 2: MeroToro
Chef Jair Telléz already had a successful restaurant, Laja, in a small village in the Valle de Guadalupe (Mexico’s premiere wine region) just outside of Ensenada – when he was lured to the major metropolis of Mexico City by Gabriela [...]
Italy With My Son 2012 – Spaghetti With Sea Urchin
Fresh sea urchin is one of life’s great treats. I love its creamy coolness and coffee-like flavor. At Il Chiasso, the chef, Dido made delicious spaghetti with sea urchin. Following are photos of what he did.
The local sea urchin and [...]
A Holiday Treat: Nantucket Bay Scallops with Sea Urchin, Finger Limes, Tobiko, Shiso and Yuzu Ponzu
What better time for a luxurious treat than the holidays? This dish brought together flavors of Japan and Australia with fresh seafood from the United States to be part a sweetly decadent Christmas Eve tradition from Italy. It would work [...]
