Tag Archives: roast pumpkin

Taste of the Week – October 25th-31st

Roasted Pumpkin

In a technique I learned from Alex & Aki of Ideas in Food, this week I roasted two heirloom pumpkins from Sheldon Farms and used the pulp in a variety of dishes and I am not done yet. One […]

Posted in Cooking, Food and Drink, Slow Food, Taste of the Week, Top Tastes, Upstate NY | Tagged , , , | 4 Comments