Tag Archives: pork belly

Starchefs 2009 Day One: April Bloomfield: This Little Piggie…

April Bloomfield is the chef of The Spotted Pig in NYC. That she knows a thing or two about cooking pigs young and old, should therefore come as no surprise. In a demonstration entitled “Pig, Pig, Pig,”, Chef Bloomfield gave a very strong indication of just how much she does know about the subject – a lot.

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Taste of the Week – June 14-20

Photo taken by Steven Shaw
While at the Blue Smoke hospitality tent at the Big apple BBQ last Sunday, I had the opportunity to try some BBQ pork belly "spaghetti." The belly separated easily into individual "strands" of "spaghetti" […]

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