Tag Archives: Paco Morales

The Docsconz Top 20 Creative Restaurant Dishes of 2016 – Artistry

I enjoyed so many wonderful, creative dishes in 206. There were numerous examples of dishes that harnessed impressive creative drives, often in the same meal. The dishes here were not just imaginative. They were also beautifully presented and above all, […]




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The Docsconz Top 25 Restaurant Meals of 2016

The year 2016 was a strange one on so many levels. In many ways it was a year that was very sad and even depressing with the deaths of so many notable people, especially, it seems, of musicians and iconic […]




Posted in Bistronomic, Chicago, Cocktails & Libations, Culinary Blogs, Culinary Personalities, Fine Dining, Food and Drink, Great Britain, Maryland, Musings, New England, New York City, Places, Regional, Restaurants, Spain, Top Restaurant Meals, Top Tastes, Traditional Ethnic, Travel, Washington, D.C., Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Doc & Gerry’s Jamón Ibérico Tour – Coming November 2016! Book Now!

This is a part of Spain that most tourists don’t get to and that’s a real shame! This is mostly because to really experience the best of Spain’s southwest Jamón Ibérico country one has to really know where to go, […]




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My 24 Favorite Photos from Madrid Fusión 2016 Day One

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Recap: Madrid Fusión 2014, Day 1

Yesterday marked the first day of Madrid Fusión, the original international culinary summit. This year the focus is on how traditional and street food inspires some of the top chefs in the world, shaping their techniques, the ingredients they use, […]




Posted in Cooking, Culinary Personalities, Food and Drink, LJ Sconzo, Madrid Fusión, Restaurants, Slow Food, Spain | Tagged , , , , , , , , , , , , , , , , , | 5 Comments

Musings – Where Are The Destination Restaurants of North America?

Three stars reward exceptional cuisine where diners eat extremely well, often superbly. Distinctive dishes are precisely executed, using superlative ingredients. Worth a special journey. – the Michelin Guide
Restaurants don’t need to be difficult to get to to be “worth a […]




Posted in BeNeLux, California, Fine Dining, Food and Drink, France, Germany, Hotels, Musings, Pacific Northwest, Restaurants, Scandinavia, Slow Food, Spain, The Southern USA, Traditional Ethnic, Travel, Virginia | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 1 Comment

Europe 2013 – Culinary Pilgrimages: Part 2 – Madrid Fusión

Though not quite 100% on Tuesday, we managed to get up and make our way out to the IFEMA site for the second day of Madrid Fusión. I was sadly disappointed to have missed both David Muñoz and Pascal Barbot […]




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My Most Surprisingly Good Meal of 2011

I don’t go someplace to eat because I expect it to be bad, but expectations for some meals are higher than others. In the United States I have become accustomed to viewing roadside rest stop food to be nothing more […]




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Spain 2011 – A Compendium of Posts

With the recent posting of my experience at Cinc Sentits, I have finally completed my postings from the incredible trip to Catalunya, Valencia and The Basque Country areas of Spain that I took with my family last spring to celebrate […]




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Submission at Mugaritz Part 1: The Savories

No matter how beautifully presented it may be, food is just fuel if it is not delicious. But, what is delicious? There is the brash, in your face deliciousness of food that is like the grinding beat of raucous rock and roll. […]




Posted in Culinary Personalities, Family, Fine Dining, Food and Drink, Restaurants, Slow Food, Spain, Top Restaurant Meals, Travel, Wine | Tagged , , , , | 1 Comment