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Tag Archives: Maricel Presilla
Sunday Photo – Thanksgiving Fun
When one thinks of Thanksgiving, it is often the food that is the first thing that comes to mind. Great food is certainly something that I am thankful for and it clearly is a huge part of the day, but [...]
To Like Or Not To Like
Instead of posting an image today – I have nothing worthy or appropriate given the calamities of the past week – I am writing about images from others and my feelings towards them.
My family and our region were lucky this [...]
Cucharamama – Maricel Presilla’s South American Shining Star
Cucharamama is not a large restaurant. Neither is Zafra, 2012 JBF Best Chef Atlantic winner Maricel Presilla‘s other restaurant located a block away in Hoboken, NJ, but her cooking packs a large punch of flavor – flavor that is well [...]
Latino Tastes in Montreal – Part 2: Madre
Madre is the second restaurant in Mario Navarette Jr’s growing mini-empire of Latino influenced small restaurants. Like Raza, his first restaurant, Madre is situated in a long and narrow space with the kitchen located in the rear of the restaurant. [...]
Jamaica Cocktails
I was recently reading Harold McGee’s The Curious Cook column in the New York Times on cold infusions, and my eyes dilated when he mentioned a recipe from Maricel Presilla for making a cold infused Agua Fresca de Jamaica, the [...]
Cucharamama – Pan-Latino Brunch in Hoboken
Though the cooking of Mexico plays at most a minimal part on the menu of Cucharamama, there are a number of similarities between this restaurant and Topolobampo/Frontera Grill in Chicago starting with the Chef-restaurateurs, Maricel Presilla and Rick Bayless. Both [...]
