Tag Archives: Marc Vidal

New York and the Spanish Table – Recipes from the Best – Part 4: Boqueria Soho

The Boqueria restaurants have been successful not only in bringing delicious Spanish dishes to NYC with two locations in lower Manhattan, but also to locations outside of New York including Washington, D.C. and Hong Kong! The restaurant offers a blend […]

Posted in Bistronomic, Cooking, Culinary Personalities, Food and Drink, New York City, Restaurants, Slow Food, Spain, Traditional Ethnic | Tagged , , , , , , , , , , | Leave a comment

Spain and the New York Table

Back in 2006, Spain was riding high in the gastronomic world. elBulli was at its peak and Spanish restaurants in Spain were the darlings of the culinary cognoscenti. It was a golden age for Spanish cuisine. The culmination of this […]

Posted in California, Cocktails & Libations, Culinary Personalities, Family, Food and Drink, Musings, New York City, Restaurants, Slow Food, Spain, Top Tastes, Traditional Ethnic, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 3 Comments