Tag Archives: Lucy Vanel

My Top Non-Restaurant Meal of 2013

Meals in homes or other non-restaurant settings offer a completely different set of expectations and experiences than those in restaurants, especially restaurants with vaunted reputations. In homes and other personal settings, it is mostly about the personal interaction and the […]

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Culinary Pilgrimages: Part 7 – Lovely Lyon

Our timing for the drive to the train station was good. With a 12 noon train, we missed the rush hour traffic and made it to Brussels with plenty of time to find the Car Rental return and get our […]

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Lucy’s Tartiflette – A Plum Recipe – Rustic French at its Finest

When my son, L.J. and I were recently in Lyon for the Bocuse d’Or we had the distinct honor, luck and pleasure to have been invited for dinners not once, but twice at the home of my friends Lucy and […]

Posted in Cheese, Cooking, Culinary Blogs, Culinary Personalities, Food and Drink, France, Recipes, Slow Food, Top Tastes, Travel | Tagged , , , , , , , , , , , , | 6 Comments

Missed Opportunities

One simply can not do everything. Though I try to do as much as I can, especially when on a culinary oriented trip, it is simply impossible to do it all. I had two great opportunities that I had to […]

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