Tag Archives: Lucas Sconzo

A Conversation With Katie Button & Felix Meana of Curaté & Nightbell

They come with what may be the greatest pedigree in the modern cooking world. Chef Katie Button and her husband, Felix Meana met while they were both working at the legendary elBulli in Roses, Catalunya, Spain. Katie was a stagiere […]


Posted in Bistronomic, Culinary Personalities, Fine Dining, Food and Drink, Lucas Sconzo, New York City, Restaurants, Slow Food, Starchefs, The Southern USA, Traditional Ethnic, Travel, Video | Tagged , , , , , , , , , , , , , , , | 1 Comment

The Making of My Favorite Cocktail of 2014 – Betony’s Milk Punch

I’ve enjoyed cocktails for a long time, but 2014 was a watershed year for me, both in making and drinking cocktails. It is fun to experiment creating new cocktails and it is even more fun to drink them, especially when […]


Posted in Cocktails & Libations, Cooking, Culinary Personalities, Fine Dining, Food and Drink, Music, New York City, Recipes, Restaurants, Slow Food, Top Tastes, Travel, Video | Tagged , , , , , | Leave a comment

noma: A Fresh Impression

ed. note: With this post, I wish to introduce my nephew, Lucas Sconzo, as a contributing author to docsconz.com. Lucas, a junior Literature major at SUNY Purchase, has been spending this year studying at The University of Konstanz in Constance, […]


Posted in Andrew Sconzo, Food and Drink, Lucas Sconzo, Restaurants, Scandinavia, Slow Food, Top Restaurant Meals, Travel | Tagged , , , , , | Leave a comment

Barcelona – An Anniversary Celebration – Day Seven

I got up at 3:30AM to take Lawrence to the airport. He had a 6:30 flight from Barcelona that would take him first to Vienna, then to JFK. On the way 1t 4 AM we passed by a few clubs, […]


Posted in Cooking, Family, Food and Drink, Slow Food, Spain, Travel | Tagged , , , , , , , | 1 Comment