Tag Archives: Italian cooking

A Mother’s Love – Homage to My Mother on Her Cenetennial

Today marks the centennial of my mother’s birth. She’s not around to celebrate, having passed away 24 years ago, but her memory doesn’t fade from my mind or the minds of my siblings. We all enjoy good food and a […]




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Italy With My Son 2012 – Simple (But So Delicious) Fried Sardines on Elba

Sardines have a bad rap in the United States. Perhaps, that is because we rarely get to see or eat top quality supremely fresh sardines. They are one of life’s simple pleasures and a backbone of cucina povera, the inexpensive, […]




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