Tag Archives: Identitá Golose 2011

Identitá Golose 2011 – Part 3: Mehmet Gürs

Turkey intrigues me. I haven’t been yet, though my son, L.J. has and loved it. It represents a mix of the exotic and the familiar, the east and the west, a combination that I find particularly fascinating. Mehmet Gürs is […]

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Identitá Golose 2011 – Part 2: Sat Bains and Paolo Lopriore

The British chef, Sat Bains from his eponymous restaurant in Nottingham, UK followed the charismatic Scabin, speaking of his difficult upbringing and how cooking gave him a life when his parents kicked him out of the house at age […]

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Identitá Golose 2011 – Part 1: From Alajmo to Scabin

From pizza to pasta and risotto to radicchio, the latest edition of Identitá Golose in Milan covered the latest in the Italian food scene and then some. Laden with top Italian toques such as Massimo Bottura, Davide Scabin, Gennaro Esposito, […]

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