Tag Archives: Heather Laiskonis

Sam Mason’s Greatest Hits at Aldea

Sam Mason first came to my attention when he opened WD-50 with Wylie Dufresne. At the time Sam was the pastry chef and was combining savory elements into his desserts in amazing ways, blurring the lines between them, […]

Posted in Culinary Personalities, Food and Drink, New York City, Restaurants, Top Restaurant Meals, Top Tastes | Tagged , , , , , , | 5 Comments