Tag Archives: Gerry Dawes

A Taste of Northern Spain Tour – Itinerary

A Taste of Northern Spain Tour
With Gerry Dawes and John Sconzo
Wednesday, Oct. 28 – Saturday, November 8
(Tour Pricing & Terms Available on Request)
Day 00 Wed, October 28 Fly USA – Madrid – Vigo
Flights should be booked via Madrid with Vigo […]

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Big Apple BBQ 2015 – Meat, Music & Memories – Personal Highlights

The weather forecast earlier in the week wasn’t particularly encouraging, but fortunately, in this case, at least, the lack of long-term forecasting accuracy worked out splendidly as it proved to be another perfect weekend for the 13th annual Big Apple […]

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Auf Wiedersehen to Chef Joel Viehland at Community Table

I’m a very fortunate guy. I fully realize that. I have been lucky enough to enjoy many a fine meal around the world. Good food is a priority to me and I try to engage in experiencing great food as much as […]

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El Crucero – Vegetables, Vino & More in Navarra

When most people think of food in Spain, vegetables are not usually the first items to come to mind, More typically, most people would think of the justifiably famous jamón Ibérico de bellota, a variety of other pork products including […]

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Wining and Dining Around Spain with Gerry Dawes: Part 6: A Night in La Rioja

When people think of Spanish wine regions, the first one that usually comes to mind is La Rioja, and for good reason, with its’ long history and tradition of great wines –  red, rosado and white. To a great extent, […]

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Wining and Dining Around Spain with Gerry Dawes: Part 5: Loving and Leaving Galicia

Just when it seemed that our vinous experiences could not be enhanced any further, they were. The morning – cold, foggy and breathvisibly beautiful – proved perfect for a visit to the small, hilly bodega of retired engineer turned vintner […]

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Wining and Dining Around Spain with Gerry Dawes: Part 4 – Rapturous Ribeira Sacra

Vineyards are inherently beautiful and I am never less than enthralled with a visit to one, but despite visits to gorgeous vineyards in France, Italy, Germany, the United States, Chile, South Africa and elsewhere in Spain, I was unprepared for […]

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Shellfish and Albariño – Galician Greatness at d’Berto

There are few, if any, foods that I enjoy eating more than top quality shellfish. Cracking open a just-from-the-sea lobster in Maine, slurping down a lightly dressed Gillardeau oyster in Paris, Barcelona or Lyon, devouring a grilled carabinero in Madrid, […]

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Wining and Dining Around Spain with Gerry Dawes: Part 3 – North By Northwest

Not every city or town in Europe is beautiful or charming, but fortunately, there are still plenty that are and Tordesillas, northwest of Madrid, in Valladolid, on the way to Galicia, is one of those small, charming and beautiful cities. […]

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Wining and Dining Around Spain with Gerry Dawes: Part 2 – Ribera del Duero & Rueda

With a four day stop in Madrid for Madrid Fusión 2015 now history, it was time to begin the next leg of the trip. Bill Sciambi, a seasoned wine veteran and CEO of Gerry’s company arrived from NYC to join […]

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