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Tag Archives: Atera
The Docsconz Top 25 Restaurant Meals of 2013
2013 was another exceptional year of dining for me. I got to travel a fair amount and it was my travel that wound up dominating this list. October and January were particularly memorable months for me and as good as [...]
Posted in BeNeLux, Chile, Florida, Food and Drink
Tagged Aqui Está Coco, Atera, Aubergine, Benu, Betony, Birch, Boragó, Cafe Boulud, Casa Botin, Chauncey Creek Lobster Pier, Clifton Inn, Contra, De Librije, diverXo, El Mesón de la Patagonia, El Pescado Original, Husk, In de Wulf, J&G Grill, L'Air du Temps, L'Arpege, La Grenouillère, Rancho Doña Maria, Saison, Saturne
1 Comment
A Return To Atera
One of the problems for me with writing about restaurants is that it is difficult to return to places that I’ve been and enjoyed when it seems that there is always something new and exciting that I have not yet [...]
Posted in Cheese, Cocktails & Libations, Culinary Personalities, Fine Dining, Food and Drink, New York City, Pastry, Restaurants, Slow Food, Top Restaurant Meals, Travel, Wine
Tagged Atera, Benjamin Foote, Jaime Young, Matthew Abbick, Matthew Lightner, Michelin stars, NYC Restaurants, Scott Cameron
5 Comments
Birch – A Chef Grows in Providence
I already knew that Chef Benjamin Sukle had talent and could cook a delicious dinner. A couple of meals at his former restaurant of employment, The Dorrance, had convinced me of that. Chef Sukle had done a stage at noma [...]
Posted in Bistronomic, Cocktails & Libations, Culinary Personalities, Fine Dining, Food and Drink, New England, Pastry, Regional, Restaurants, Slow Food, Top Restaurant Meals, Travel
Tagged Atera, Benjamin Sukle, Birch, eggplant, gator spinach, Heidi Sukle, Ian Single, Kenyon's Grist Mill, Mike Birkenheir, noma, Providence Biltmore, Providence restaurants, Providence Rhode Island, Pt. Judith, Rene Redzepi, sea robin, swordfish, The Catbird Seat
4 Comments
The Docsconz Top 25 Restaurant Meals of 2012
For the past few years, at the end of each year, I have composed a list of my favorite restaurant meals of of that year. Obviously, this is a totally subjective list based upon my experience at the time and [...]
Posted in Bistronomic, Cheese, Cocktails & Libations, Fine Dining, Food and Drink, Italy, Mexico, New Jersey, New York City, Pastry, Regional, Restaurants, Slow Food, The Southern USA, Top Restaurant Meals, Top Tastes, Traditional Ethnic, Travel, Washington, D.C., Wine
Tagged Acme NYC, Amaranta, Antica Corte Palavicina, Antica Macelleria Cecchini, Arthur on Smith, Atera, Best of Lists, City House, City Zen, Cucharamama, Elements, Fiola, Franceschetta 58, Il Chiasso, La Pergola, La Poblanita, Le Cirque, Little Serow, MeroToro, Osteria Francescana, Pillar & Plough, Pujol, Ristorante Grigolo, Semitas "Beto", The Catbird Seat, Top Restaurant Meals
5 Comments
Attention! Atera is For Real!
When it comes to combining the elements of “New Naturalism” with the techniques of Vanguardist cooking, Chef Matthew Lightner of the new Atera in NYC learned from two of the very best and it shows both in his cooking as [...]
Posted in Cheese, Cocktails & Libations, Culinary Personalities, Fine Dining, Food and Drink, New York City, Pastry, Slow Food, Top Restaurant Meals, Travel, Wine
Tagged Alex LaPratt, Andoni Luis Aduriz, Atera, Brooklyn Fare, Eamon Rockey, Matthew Lightner, Michel Bras, Mugaritz, noma, Rene Redzepi, The Catbird Seat, Victoria Blamey
16 Comments
NYC Sizzling Again!
It’s been a little while since I have been as excited about the NYC dining landscape as I am now. I love Italian food as much as anyone, but when every other new restaurant is a variation on the same [...]
Posted in Fine Dining, Food and Drink, Musings, New York City, Restaurants, Travel
Tagged Acme, Alex Stupak, Atera, Dani Garcia, Daniel Humm, Danny Meyer, Empellón Cocina, fine dining in NYC, Floyd Cardoz, Mads Refslund, Matthew Lightner, New York City dining, New York restaurants, Nomad, Steve Plotnicki, The North End Grill, Will Guidara
2 Comments
