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Tag Archives: Aldea
Lunch at Aldea with Michael Talalaev
I had lunch the other day at Aldea, the first time I had been back in a little while – at least just to eat from the regular Aldea menu. Reports from my earlier meals can be read here and […]
Posted in Culinary Blogs, Food and Drink, Michael Talalaev, New York City, Restaurants, Top Restaurant Meals
Tagged Aldea, Flickr, Michael Talalaev, nicknamemiket
4 Comments
My Top Five Restaurant Pasta Dishes of 2010
It's in my blood that I love pasta. To me, pasta is one of the most satisfying dishes that I can have. I cook it a lot and I eat it a lot in restaurants. I had plenty of outstanding […]
Posted in Cooking, Food and Drink, Food Events, New Orleans, New York City, Slow Food, Top Restaurant Meals, Top Tastes, Washington, D.C.
Tagged Aki Kamozawa, Aldea, Alex Talbot, Best Pasta Dishes of 2010, Brooks Headley, Carlo Mirarchi, Del Posto, Ideas in Food, Pasta, Roberta's, Scott Boswell, Stella, The Alchemy of Taste and Smell, The Oval Room, Tony Conte
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Pastry Chefs Cook Savory at Aldea
Johnny Iuzzini, Alex Stupak, George Mendes, Brooks Headley & Michael Laiskonis
Aldea is a special restaurant to me in so many ways. I love George Mendes' cooking. I love George Mendes – in addition to being a superb chef, he […]
noma Now…and Then – A Look Back During Lunch
In a sense, as modern diners, we have a restaurant in which can have our cake and can eat it too. We have a very sophisticated restaurant that comfortably allows us to deeply respond to deep primal culinary instincts.
Posted in Culinary Personalities, Food and Drink, Restaurants, Scandinavia, Slow Food, Top Restaurant Meals, Top Tastes, Travel
Tagged Aldea, atavistic cooking, Corton, fruit and vegetable juices, New Scandinavian Cuisine, noma, primal haute cuisine, Rene Redzepi, Sam Mason, Scott Boswell, Town House
5 Comments
My Top 25 Restaurant Meals of 2009
So much for 2009 being a culinary waste land. With the Recession in
full swing and even very good restaurants seemingly dropping like
flies, the year was supposed to be a total disaster on the food-scape.
Instead, this may have been the greatest […]
Posted in Food and Drink, Restaurants, Top Restaurant Meals
Tagged Aldea, Senzone, The Four Seasons, Top Restaurant Meals 2009
10 Comments
George Mendes Cooks Cuttlefish – A Docsconz Video
After my most recent dinner at Aldea, described here, I asked Chef Mendes if he would cook a dish for me on camera. He kindly accepted and proceeded to cook one of my favorites from the night before, Baby Cuttlefish […]
Posted in Cooking, Culinary Personalities, Food and Drink, New York City, Restaurants, Video
Tagged Aldea, cuttlefish, George Mendes, lychee, mentaiko, squid ink
3 Comments
Aldea Delights Again
My first visit to Aldea was right around its opening this past May. The food was great then. When I returned to NYC this past September, I wanted to see how George Mendes and the restaurant have fared over the […]
