Category Archives: Pastry

Dining at The Dairy – Dancing Ewe Farm

I don’t know too many people who work harder than Jody and Luisa Somers, the farmers and artisans of the delightful Dancing Ewe Farm in Granville, NY.  Already busy raising their family, tending to their sheep, making outstanding cheeses and [...]

Posted in Bistronomic, Cheese, Culinary Personalities, Food and Drink, On the Farm, Pastry, Slow Food, Traditional Ethnic, Travel, Upstate NY, Wine | Tagged , , , , , , , , , , , , , , , , , , | 1 Comment

Many Happy Returns in Mexico City

When writing a restaurant and dining oriented food blog, the priority is to check out and write about new places. That is a mixed blessing. While it is a lot of fun to explore and experience new things, it means [...]

Posted in Bistronomic, Culinary Personalities, Fine Dining, Food and Drink, Mesamerica, Mexico, Pastry, Restaurants, Slow Food, Traditional Ethnic, Travel, Wine | Tagged , , , , , , , , , , , , , , , , , , | Leave a comment

Chocolate Musings

Tastes change. Perhaps it is more accurate to state, however, that tastes evolve over time. Some times that evolution comes full circle. Such has been the case for me when it comes to chocolate. I LOVE chocolate! I have always [...]

Posted in Food and Drink, Musings, Pastry, Slow Food | Tagged , , , , , , , , , | 3 Comments

Eating (and Drinking) Excels at Estela: Part 1 – Brunch

When we first sat down at Estela and perused the brunch menu, my first inclination was that my first time there should have been for dinner. It was just brunch, after all. While it would likely be good, they had [...]

Posted in Bistronomic, Cocktails & Libations, Culinary Personalities, Family, Food and Drink, New York City, Pastry, Restaurants, Slow Food, Top Restaurant Meals, Travel | Tagged , , , , , , | 1 Comment

Husk – A New Taste of the Old South

The last time I had been in Charleston, Husk was a gleam in Sean Brock’s eye. He knew where and what it was going to be and when he spoke about it it was with great excitement. Chef Brock made [...]

Posted in Cocktails & Libations, Cook It Raw, Culinary Personalities, Fine Dining, Food and Drink, Pastry, Regional, Restaurants, Slow Food, Southern Food & Cooking, The Southern USA, Top Restaurant Meals, Travel, Wine | Tagged , , , , , , , , , | 3 Comments

Back to Birch

Ben Sukle is one of my favorite young chefs in the country and it has been a pleasure watching (and tasting) his continued progression as a chef from his early days at The Dorrance, where the influence of his stint [...]

Posted in Bistronomic, Cocktails & Libations, Culinary Personalities, Food and Drink, Hotels, New England, Pastry, Restaurants, Slow Food, Top Restaurant Meals, Travel, Wine | Tagged , , , , , | Leave a comment

Perfektion at Pakta

It’s well known that Peruvian cuisine, with its diverse cultural influences – from Spain, Germany, China, Italy, Japan, and of course the indigenous Peruvians who have made it their home for centuries before these new arrivals – and incredible wealth [...]

Posted in Cocktails & Libations, Culinary Personalities, Family, Fine Dining, Food and Drink, LJ Sconzo, Pastry, Photo Posts, Restaurants, Slow Food, Spain, Top Restaurant Meals, Traditional Ethnic, Travel, Wine | Tagged , , , , , , , , , , , , , | 4 Comments

Los Andinos in Madrid – A Force of Nature

As the movie Ratatouille pointed out, the ring of the familiar and the allure of the distant or not so distant past, often has a lot of influence on what is considered to be “delicious.” Indeed, various iterations of “comfort [...]

Posted in Chile, Cocktails & Libations, Cooking, Culinary Personalities, Fine Dining, Food and Drink, Food Events, Madrid Fusión, Pastry, Peru, Regional, Restaurants, Slow Food, Spain, Top Tastes, Travel, Wine | Tagged , , , , , , , , , , , , , , , , | 3 Comments

Bocuse d’Or USA at The Culinary Vegetable Institute – In Good Hands

Competitiveness is a basic human trait that has been around for as long as history has been recorded and likely well before that too. At its basest level, competition can bring out the worst in human nature, but at its [...]

Posted in Bocuse D'Or, Cooking, Culinary Personalities, Current Affairs, Fine Dining, Flowers, Food and Drink, Food Events, Pastry, Photo Posts, Restaurants, Slow Food, The Heartland, Top Tastes, Travel | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Ducks Eatery – Simply Fun and Flavorful

It’s dark, it’s cramped and it’s loud. These are all traits in restaurants that tend to turn me off, but somehow, at Chef Will Horowitz’ Ducks Eatery on E. 12th Street in Manhattan, they were endearing. Perhaps, it is because [...]

Posted in Bistronomic, Culinary Personalities, Food and Drink, New York City, Pastry, Photo Posts, Regional, Slow Food, Southern Food & Cooking | Tagged , , , , , , | 1 Comment