Category Archives: Cocktails & Libations

New Tastes of New England – Part 1 – Portland’s Eventide, The Honey Paw and Hugo’s

It is difficult to imagine a specific New England cuisine. Unlike the South, there are few ingredients or dishes that appear to be New England specific, especially if one removes certain locally caught seafood items. What New England does have […]

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The International Flavors of Miami

There are few cities in the Americas more international than Miami, Florida. The city is perhaps the major gateway from North America to the Caribbean and South America, a fact which permeates this city’s culture. From its tropical visages of […]

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A Taste of Cuba(n Miami)

It’s hard to imagine what Miami, Florida would be like now if the Cuban revolution never happened in the late 1950’s. The Cubano culture has become such an integral part of the city and surrounding areas. I’m sure there still […]

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A Taste of Northern Spain – Part 6: A Fabulous Finish – Navarra, La Rioja and Madrid

Leaving a city like San Sebastián is never easy, but one of the things I love most about Spain as a travel destination, is that around every corner there is always something good to eat and drink and something interesting […]

Posted in Bistronomic, Cheese, Cocktails & Libations, Culinary Personalities, Fine Dining, Food and Drink, Hotels, Pastry, Places, Regional, Restaurants, Slow Food, Spain, Top Restaurant Meals, Traditional Ethnic, Travel, Travel With Doc, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments

Raves For Madrid’s Marisqueria Rafa

I went last year and loved it, but never got around to doing a post on it. I recently went two more times with my good friend, Gerry Dawes, while we were in Madrid for Madrid Fusión and again, each […]

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My 17 Favorite Photos from Madrid Fusión 2016 Day Three

By day three of Madrid Fusion, between all the running around, not to mention the lack of sleep amidst the socializing, dining and drinking, I get pretty exhausted. Yet, the congress remains compelling, especially when the likes of the great […]

Posted in Art, Bistronomic, Cocktails & Libations, Culinary Personalities, Fine Dining, Food and Drink, Food Events, Madrid Fusión, Musings, Pastry, Places, Regional, Restaurants, Science, Slow Food, Spain, Traditional Ethnic, Travel, Wine | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

A Taste of Northern Spain – Part 5: Basque Bravos – Eskerrik Asko Donostia

 
Our trip was entering its home stretch, but we still had a bit more time in San Sebastián, as we returned from a stellar fish-based meal at Kaia-Kaipe in the nearby fishing town of Getaria, starting with a visit to […]

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A Brooklyn Barbecue Crawl

The impetus was the NYC visit of a long-time virtual friend, Paul, who happens to be a chef in London. Though we have been acquainted on-line since the early days of eGullet, we had never formally met in person. Fortunately, […]

Posted in Cocktails & Libations, Culinary Personalities, Food and Drink, New York City, Places, Regional, Restaurants, Slow Food, Southern Food & Cooking, Top Tastes, Traditional Ethnic, Travel | Tagged , , , , , , , , , , , , , , , , , , , , | Leave a comment

A Taste of Northern Spain – Part 4: Basque Bravos – San Sebastian to Getaria

With a lunch as sensational and wonderful as the one we had at Asador Etxebarri in Axpe, going almost anywhere else after would likely be a colossal letdown. Fortunately, for our little group, we weren’t heading just anywhere. The small […]

Posted in Bistronomic, Cocktails & Libations, Culinary Personalities, Fine Dining, Food and Drink, Hotels, Pastry, Places, Regional, Restaurants, Slow Food, Spain, Top Restaurant Meals, Top Tastes, Traditional Ethnic, Travel, Travel With Doc, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

A Taste of Northern Spain – Part 3: Basque Bravos – Bilbao to Axpe

When it comes to food – culture, production and crafting – is there a better place on Earth than the Basque Country of northern Spain? Blessed with a bounty from both land and sea and the know-how to use it […]

Posted in Bistronomic, Cocktails & Libations, Cooking, Culinary Personalities, Fine Dining, Food and Drink, Hotels, Pastry, Places, Regional, Restaurants, Slow Food, Spain, Top Restaurant Meals, Top Tastes, Traditional Ethnic, Travel, Wine | Tagged , , , , , , , , , , , , , , , , , , , | 2 Comments