It was a pleasure walking through the Cultured workshop with Kevin Farley and learning about his processes. It was an even greater pleasure, however, when I got to taste a wide variety of their work. It is not for nothing that the stature of Kevin Farley and the output of the Cultured pickle shop has been growing into legend status.
The Cultured Pickle Shop Part 4 from John Sconzo on Vimeo. See here, here, and here for the previous videos in the series.
