Cultured – A Pickle Shop in Berkeley – Part 2 – Indian Lime Pickles

In Part 1 of this Conversation and Tasting with Kevin Farley, we discussed kombuchas. Here, we moved on to one of his most popular items. It seems that he can’t make enough of his Indian style lime pickles.


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One Response to Cultured – A Pickle Shop in Berkeley – Part 2 – Indian Lime Pickles

  1. Pingback: Cultured – A Pickle Shop in Berkeley – Part 4 – The Grand Tasting |

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