Photos for Purchase
Any photo on this site is purchasable for private or commercial use. Please contact me for pricing and purchase or licensing.Docsconz on facebook
-
Recent Posts
Recent Comments
- docsconz on Bodega 1900 – Beguiling In Barcelona
- Sabrina on Bodega 1900 – Beguiling In Barcelona
- Eating (and Drinking) Excels at Estela: Part 2 – Dinner | on Eating (and Drinking) Excels at Estela: Part 1 – Brunch
- docsconz on Bodega 1900 – Beguiling In Barcelona
- Sabrina on Bodega 1900 – Beguiling In Barcelona
Tags
Aki Kamozawa Albert Adriá Aldea Alex Stupak Alex Talbot Andoni Luis Aduriz Barcelona Bocuse D'Or Bocuse D'Or USA Bonjwing Lee Brooklyn Chile Corton CVap Daniel Patterson Dave Arnold Elba elBulli Ferran Adria Gavin Kaysen George Mendes Gerry Dawes Grant Achatz Ideas in Food Johnny Iuzzini Jose Andres Madrid Fusión Michael Laiskonis New Orleans noma NYC Restaurants Rene Redzepi Rocco Verrigni Saratoga Farmers Market Scott Boswell Sean Brock Shola Olunloyo Slow Food Slow Food Saratoga Region Spain Starchefs Starchefs ICC StarChefs ICC 2012 Starchefs International Chefs Congress Taste of the Week@docsconz
Categories
- Albany Wine and Dine For the Arts
- Amy Persons
- Andrew Sconzo
- Architecture
- Arizona
- Art
- At the Market
- BeNeLux
- Big Apple BBQ
- Big Green Egg
- Bistronomic
- Bocuse D'Or
- Books
- Boston
- Boutique
- Brazil
- Bruce Sconzo
- California
- Cheese
- Chef Challenge
- Chef Sache
- Chicago
- Chile
- ChowderFest
- Cocktails & Libations
- Cook It Raw
- Cooking
- Culinary Blogs
- Culinary Personalities
- Culinary Shopping
- Current Affairs
- CVap
- Dartmouth
- Events
- Family
- Fermentation
- Film
- Fine Dining
- Florida
- Flowers
- Food and Drink
- Food Events
- Food Lit
- France
- From Our Garden
- Fundraising
- Germany
- Great Britain
- Health
- Holidays
- Hotels
- Identitá Golose
- Ireland & Scotland
- Italy
- James Beard Awards
- Las Vegas
- Litfest
- LJ Sconzo
- Lucas Sconzo
- Madrid Fusión
- Maryland
- Meatopia
- Mesamerica
- Mexico
- Michael Talalaev
- Montreal
- Music
- Musings
- New England
- New Jersey
- New Orleans
- New York City
- On the Farm
- Pacific Northwest
- Pastry
- Peru
- Philadelphia
- Photo Posts
- pranks
- Q&A's
- Recipes
- Regional
- Restaurants
- Retro Photos
- Robert Brown
- Rocco Verrigni
- Rocky Merchant
- Sara Gardener
- Sarah
- Saratoga Food and Wine Festival
- Scandinavia
- Science
- Slow Food
- Southern Food & Cooking
- Spain
- Sports
- Starchefs
- Switzerland
- Taste of the Week
- Television
- TGRWT
- The Heartland
- The Southern USA
- Top Restaurant Meals
- Top Tastes
- Traditional Ethnic
- Travel
- Turkey
- Upstate NY
- Video
- Virginia
- Washington, D.C.
- Web/Tech
- Weblogs
- Wine
Culinary Blogs & Websites
- Adventurismo
- Alegria in Mexico
- Alinea Restaurant
- Aroma Cucina
- chadzilla
- Chuck Eats
- Cookcooning – Stéphanie Biteau
- Curious Cook
- Dining & Wine – New York Times
- EatFoo.com – Group Foo(d) Blog.
- Eating Las Vegas
- el Bulli
- Food Curated
- food for thought – a miami food blog
- Fussy Little Blog
- Gerry Dawes
- High End Food
- http://www.studiokitchen.com/_blog/Studio_Kitchen
- Hudson and Saratoga Local Foods
- humbling attempts at creativity
- IDEAS IN FOOD
- John Talbott's Paris
- JOHNNY IUZZINI
- Kayahara
- Khymos
- Leslie Parke
- Lisa Abend – Writer, and author of The Sorcerer's Apprentices
- Lucy's Kitchen Notebook
- McDuff's Food & Wine Trail
- Mexico Cooks!
- Michael Laiskonis
- My Sweet Addictions
- official blog of elements restaurant | elements, the blog.
- Over a Tuscan Stove
- Passport to Eat
- PAUL LIEBRANDT
- playing with fire and water
- pocketfork
- Rachel Laudan: A Historian’s Take on Food and Food Politics
- Rancho Gordo: Experiments from my mostly New World kitchen and gardens
- Restaurant noma
- Seventy Per Cent
- Slow Food Saratoga Region
- Slow Food USA
- Spamwise
- Starchefs
- Sternfresser
- Steve Barnes – Albany NY Restaurants and Dining Blog – Table Hopping
- Tasty Travails
- The Chowfather
- The Dairy Show
- The eGullet Society for Culinary Arts and Letters
- The People Who Feed Us
- The Quenelle
- The Rambling Epicure
- The Spanish Hipster
- the ulterior epicure
- The Wine Camp Blog -
- This Guy's Food Blog
- TOMOSTYLE
- Very Good Food
- wolvesmouth
Copyright
Text and Photos © Docsconz, LLC. All rights reserved.
Monthly Archives: July 2012
Cucharamama – Maricel Presilla’s South American Shining Star
Cucharamama is not a large restaurant. Neither is Zafra, 2012 JBF Best Chef Atlantic winner Maricel Presilla‘s other restaurant located a block away in Hoboken, NJ, but her cooking packs a large punch of flavor – flavor that is well [...]
Posted in Cocktails & Libations, Food and Drink, New Jersey, Pastry, Peru, Slow Food, Top Restaurant Meals, Traditional Ethnic
Tagged Aji panca, authentic ethnic cooking, Cucharamama, Gran Cocina Latina, Hoboken, jamaica, jamaica cocktails, Latin American food, Latin-American cooking, Latin-American cuisine, Maricel Presilla, Mesamerica, naranjilla, Peruvian flavors, Rick Bayless, Zafra, Zhumir
Leave a comment
Sunday Photo – Chiles en Nogada – The Fruit
It’s the season for chiles en nogada, one of the signature dishes of Puebla, Mexico and no one does them better than Chef Liz Galicia at Puebla’s El Mural de los Poblanos. The dish consists of poblano chiles stuffed with [...]
Italy With My Son 2012 – Rome’s Roscioli
We took a taxi to Salumeria Roscioli, a small restaurant that during the day doubles as a store selling top notch foods. I had heard a lot about this restaurant with nearly everyone telling me this was a must visit [...]
Italy With My Son 2012: Rome is Pazzo
We awoke early and actually left the apartment by 6AM to get the 6:55 ferry out of Rio Marina. We were there for the sunrise. There were only a few cars and people on the ferry. A chocolate croissant was [...]
Posted in Bistronomic, Food and Drink, Hotels, Italy, Regional, Slow Food, Traditional Ethnic, Travel
Tagged Deko Roma, Ida Sconzo, Isola d'Elba, Katie Parla, Piazza Navona, Pizzarium, Rome, St. Peter's Basilica, Vatican Museum
Leave a comment
Sunday Photo – Dancing Ewe Farm Cacciatorini
I’ve become addicted to these supple, peppery aged pork links from the Salumeria at Dancing Ewe Farm. Just pork, salt and black pepper in natural casing are sweet, savory and spicy with a flavor that keeps me slicing more. I [...]
Italy With My Son 2012 – Farewell to Il Chiasso and Elba
Sunday evening, our last evening on Elba on this trip, we enjoyed another wonderful dinner at Il Chiasso, but this time the mood was bittersweet. We had had a wonderful visit and were sad to be moving on.
Tweet
Posted in Culinary Personalities, Fine Dining, Food and Drink, Italy, Pastry, Restaurants, Slow Food, Traditional Ethnic, Travel, Wine
Tagged Capoliveri, Elba, Il Chiasso, Isola d'Elba, Italy, Luciano Casini, Manuela Casini
Leave a comment
Next:Sicily – Dinner at a Sicilian Grandmother’s House
The premise was to be a dinner in the home of a Sicilian grandmother. That means abbondanza and amore – plenty of food, cooked with love. As we ate the family style servings at the Kitchen Table of Next: [...]
Posted in Cheese, Chicago, Culinary Personalities, Food and Drink, Italy, Pastry, Slow Food, Traditional Ethnic, Travel, Wine
Tagged Alinea, Ana Tasca Lanza. Fabrizia Lanza, Chicago dining, Dave Beran, giugiulene, Grant Achatz, Next:Sicily, Regaleali Estate, Sicilian cooking, Sicilian food
5 Comments
Xoco – Rick Bayless Does it Again
He may not be Mexican or from Mexico, but Rick Bayless has devoted his life to studying Mexico, Mexicans and most especially, Mexican food. He has also parlayed this passion into a very nice career. His restaurants Frontera Grill and Topolobampo [...]
Posted in Chicago, Cocktails & Libations, Culinary Personalities, Food and Drink, Mexico, Slow Food, Traditional Ethnic, Travel
Tagged aguas frescas, Cemita Milanesa, Chicago, Chicago restaurants. Mexican food in Chicago, Frontera Grill, Mexican Cuisine, Mexican street food, Rick Bayless, street food, Topolobampo, Torta Milanesa, tortas, Xoco
4 Comments
Sunday Photo – Meat in the Gravy
In an Italian-American household in Brooklyn, NY, the Sunday maccheroni with “meat in the gravy” was sacred. Unfortunately, as we have grown older and away from our roots, the Sunday tradition has evolved into a rare event. It is, however, [...]
