Monthly Archives: October 2009

Trick or Treat?

Happy Halloween!!

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Portraits from Starchefs 2009 – Grant Achatz & Alex Stupak

The original chef duo of Alinea. Alex, of course, is the pastry chef at WD-50 in  NYC.

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Portraits from Starchefs 2009 – Johnny Iuzzini & Antoinette Bruno

"Johnny Iuzzini" and "Antoinette Bruno" are both synonyms for "irrepressible energy" and "joie de vivre." This photo was taken after Johnny's demo with Sam Mason and Alex Stupak.

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Stella! is Stellar

 
Pierre Gagnaire, Scott Boswell and Daniel Boulud at Starchefs ICC 2009
Scott Boswell is a man driven to be the best at what he does. He has spent stints at many of the country's and the world's best restaurants from […]

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Autumn 2009 #1

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Homecoming 2009

 

Dartmouth Night Bonfire
Homecoming Weekend
October 23rd, 2009

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Taste of the Week – October 18-24th

Soft shell crabs – check. Soft shell lobsters- check. Soft shell shrimp – what? I had never even heard of soft-shell shrimp before this past Wednesday evening, my last in New Orleans for this trip. I mean, I […]

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Portraits from Starchefs 2009 – Chris Young and Nathan Myhrvold

This photo was taken while the chef/technologists were being interviewed backstage by Antoinette Bruno prior to their exhilarating presentation on the main stage.

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The Bartender’s Bartender – Chris Mcmillian

I have never been one to go and simply hang out at a bar. It is generally not my style, however, with the resurgence of a cocktail culture in the United States, I have found it much easier […]

Posted in Cocktails & Libations, Culinary Personalities, Food and Drink, New Orleans, Slow Food | Tagged , , , , | Leave a comment

At the Market – October 20th, 2009

Roughly the same size and with many of the same vendors as the Saturday market on Magazine Street in downtown New Orleans, the Tuesday Market at Tulane University Square near Audobon Park somehow felt a little more energized to me. […]

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